Directly overlooking The Lake with a large wooden deck and terracing along the waterfront. Seasonal local timber and stone with Oak beams and a huge open hearth fireplace all create a wonderfully relaxing atmosphere

Daily Specials

As the best seasonal produce is available at short notice, part of our menus is daily changing specials. Please call for today's.


Lunch at The lake

"The same fabulous views and menu wherever you want it  .  .  doing what we do best, which is to create flavoursome, clean and simple casual dining dishes" , Head Chef.

Winter Lunch Menu available 12 noon to 2 pm 


Soup of the Day with fresh Baked Bread £6 (V) *

Haggis, Neeps & Tatties with a Peppercorn Sauce £8 (VOA)

Lake Style Cullen Skink with fresh Baked Bread £9 *

Heritage Tomato Salad with grilled Goats Cheese and Salsa Verde £9 (V) *

Baked Camembert studded with Garlic and Rosemary and served with a Grape Chutney and crisp Toasts £9

Sautéed Wild Mushrooms and Chard with smoked Aubergine Puree, toasted Pine Nuts and Lemon Dressing £9 (V) (VE) *

All made with toasted Bloomer and served with a mixed Leaf Salad £11

Hot Smoked Lake of Menteith Trout, Horseradish Crème Fraiche and pickled Cucumbers

Ayrshire Ham, Grain Mustard and Heritage Tomato

Creamed Haggis and Cheddar Melt

Sautéed Wild Mushroom, Goats Cheese and Truffle Oil

Add a Cup of Soup for £3 or Cullen Skink for £4


Smoked Haddock and Leek Macaroni Cheese with Skinny Fries £14 (VOA)

“Fish ‘n’ Chips” Battered sustainably sourced Scottish landed Haddock with Garden Peas, Tartare Sauce and Skinny Fries £14 *

Perthshire Beef Shoulder Steak Pie, Puff Pastry and Skinny Fries £15

House-smoked Chicken, Blue Cheese-Apple Salad with toasted Walnuts and Grape Chutney £15 *

Butternut Squash, Chickpea and Apricot Tagine with Coriander and Pistachio Israeli Cous Cous £15 (V) (VE)

Perthshire Beef Burger in a Sour Dough Bun with Tomato, Lettuce, Cheddar, crispy Bacon and Skinny Fries £15 *

Skinny Fries    £3          Bread 2 slices & Salted Butter   £2       Battered Onion Rings     £4 
Dressed Side Salad    £3      Peppercorn Sauce    £3      Triple Cooked Chips    £4
Root Vegetables    £3      Potato Dauphinoise    £4      Mixed Olives    £4
Mashed Potato    £3      Sautéed Greens & Pine nuts    £4


Vanilla Crème Brûlée with Shortbread £7 (V)

Meringue, Lemon Curd, whipped Cream and Berries £7 (V)

Sticky Toffee Pudding with Butterscotch Sauce and Vanilla Ice Cream £7 (V)

(V) / (VOA) – Vegetarian / Vegetarian Option Available   (VE) – Vegan      * – Gluten Free Option Available

Please advise us of any dietary requirements prior to ordering. If you require allergen info, please ask your server. Whilst our menu may not be the largest it is using select regional ingredients, prepared creatively, simply and freshly. We hope you enjoy your experience but if not, please do let us know.